RICE KRISPIES Ornaments
- 12 (6-inch lengths) string licorice
- 1 pkg. (10 oz.) JET-PUFFED Miniature Marshmallows, divided
- 3 Tbsp. butter or margarine
- 6 cups KELLOGGS RICE KRISPIES cereal
- 1/2 cup M&Ms Brand Chocolate Candies
- 1/2 cup decorating gels or ready-to-spread frosting
- Fold each licorice piece in half; push ends through marshmallow, leaving about 1-inch loop at top.
- Melt butter in large saucepan on low heat.
- Add remaining marshmallows; cook and stir until melted.
- Remove from heat.
- Add cereal; stir until evenly coated.
- Use buttered hands to shape 1/2 cup warm cereal mixture into ball around ends of each licorice loop to resemble ornament.
- Cool slightly.
- Decorate with remaining ingredients; cool completely.
string licorice, jetpuffed miniature marshmallows, butter, rice krispies, chocolate, decorating gels
Taken from www.kraftrecipes.com/recipes/rice-krispies-ornaments-154941.aspx (may not work)