Creamy Garden Vegetable Salad

• 4 cups broccoli florets
• 4 cups cauliflower florets
• 1 pt. cherry tomatoes, halved
• 1/4 cup KRAFT Grated Parmesan Cheese
• 1 cup KRAFT Lite Ranch Dressing

1. Mix vegetables, tomatoes and cheese in large bowl.
2. .
3. Add dressing; mix lightly.
4. Cover.
5. Refrigerate several hours or until chilled.
6. Stir before serving.

broccoli florets, cauliflower florets, cherry tomatoes, parmesan cheese, dressing

Taken from www.kraftrecipes.com/recipes/creamy-garden-vegetable-salad-55765.aspx (may not work)