Easy Breakfast in the Microwave! Melted Baked Cheese Rice

• 1 Wiener sausage
• 20 grams Corn kernels
• 20 grams Carrot
• 30 grams Cabbage
• 100 ml Water
• 1/2 tsp Consomme stock cube
• 80 grams Hot cooked white rice
• 20 grams Melting type cheese

1. Cut the vegetables and sausage into bite-sized pieces.
2. Put Step 1 into a heatproof dish (like a gratin pan), add the ingredients, and lightly mix.
3. Microwave at 500 W for 3 minutes.
4. Put the rice in the center and top with cheese.
5. Bake in an oven for 2-3 minutes until the cheese is melted.
6. By putting the melted, baked cheese into the piping hot soup and rice, you can easily eat this dish.
7. Even if you're not hungry when you start, you'll gobble it right up!

sausage, kernels, carrot, cabbage, water, cube, white rice, type cheese

Taken from cookpad.com/us/recipes/159014-easy-breakfast-in-the-microwave-melted-baked-cheese-rice (may not work)