Caramel Apple Dump Cake

• 3 Granny Smith apples, chopped
• 1 tsp. ground cinnamon
• 1 pkg. (11 oz.) KRAFT Caramels
• 1-1/2 cups milk
• 1 pkg. (2-layer size) yellow cake mix
• 1 cup chopped PLANTERS Pecans
• 3/4 cup butter, melted

1. Heat oven to 350 degrees F.
2. Microwave apples and cinnamon in large microwaveable bowl on HIGH 3-1/2 min.
3. ; set aside.
4. Microwave caramels and milk in medium microwaveable bowl 3 min.
5. ; stir until caramels are completely melted and mixture is blended.
6. Add to apples; mix well.
7. Pour into 13x9-inch pan sprayed with cooking spray; sprinkle with dry cake mix, then nuts.
8. Drizzle with butter.
9. Bake 30 min.
10. or until golden brown.

apples, ground cinnamon, caramels, milk, yellow cake, pecans, butter

Taken from www.kraftrecipes.com/recipes/caramel-apple-dump-cake-186240.aspx (may not work)