Bay Scallops Saute Recipe

• 1 lb Bay scallops
• 2 Tbsp. Butter
• 1 x Chopped garlic clove
• 1/2 c. Minced fresh parsley Freshly grnd pepper

1. In skillet heat butter & add in garlic.
2. Cook till garlic is golden.
3. Add in scallops & parsley.
4. Cook 2-3 min, stirring often.
5. Sprinkle with pepper & serve.

bay scallops, butter, garlic, fresh parsley

Taken from cookeatshare.com/recipes/bay-scallops-saute-80499 (may not work)