Sunday Supper Irish Veggie Stew

• 1 quart red beans
• 1 (28 ounce) can tomatoes
• 1 quart tomato juice
• 3 beef bouillon cubes
• 2 tablespoons chili seasoning mix (520739)
• 12 teaspoon oregano
• 12 teaspoon cumin
• 1 pint green olives
• 1 large onion, chopped
• 1 -2 green pepper, chopped (no seeds)
• 2 garlic cloves, mashed
• 1 tablespoon sea salt

1. Add onions and Saute till transparent,add garlic.
2. Add remaining ingredients and seasoning to taste.
3. Serve with warm u buttered french bread or rolls.

red beans, tomatoes, tomato juice, chili seasoning mix, oregano, cumin, green olives, onion, green pepper, garlic, salt

Taken from www.food.com/recipe/sunday-supper-irish-veggie-stew-521515 (may not work)