Homemade Tator Tots

• 1 packages Simply Potatoes shredded hashbrowns
• 1 cup Cheddar Cheese
• 2 large Eggs
• 5 tbsp approximately flour
• 1 garlic powder
• 1 cajun seasoning
• 1 salt
• 1 black pepper
• 1 onion powder
• 1 oil for frying

1. Pictured below is the bag of hashbrowns I used.
2. My grocery store has them not frozen next to the eggs.
3. I'm sure you could use any hashbrowns thawd out.
4. Mix all ingredients in a bowl.
5. Scoop out small amounts and form in to balls.
6. I used a deep fryer.
7. Bring oil up to 350.
8. Fry until golden brown and enjoy.

potatoes, cheddar cheese, eggs, flour, garlic, cajun seasoning, salt, black pepper, onion, oil

Taken from cookpad.com/us/recipes/348437-homemade-tator-tots (may not work)