Easy Cornbread

• 1 (8 1/2 ounce) box Jiffy corn muffin mix
• 1 egg
• 13 cup milk
• 13 cup sugar

1. Preheat oven to 400 degrees and grease an 8" pan.
2. Combine all ingredients in a bowl and mix well.
3. Pour into pan.
4. Bake for 15-20 minutes, until bread is golden brown.
5. You can also make these as muffins by using a muffin pan.

corn muffin, egg, milk, sugar

Taken from www.food.com/recipe/easy-cornbread-399039 (may not work)