High Protein Cinnamon Pancakes

• 12 cup all-purpose flour
• 2 teaspoons whole wheat flour
• 12 cup protein powder
• 14 cup Splenda granular
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1 dash nutmeg
• 1 12 cups soymilk
• 1 teaspoon butter
• 2 eggs

1. Combine dry ingredients in medium bowl.
2. Separately whisk milk, butter and eggs.
3. Stir into dry until just moistened.
4. In a nonstick skillet lightly sprayed with cooking spray, pour batter into 4 inches pancakes until all used.

flour, whole wheat flour, protein powder, splenda, baking powder, cinnamon, nutmeg, soymilk, butter, eggs

Taken from www.food.com/recipe/high-protein-cinnamon-pancakes-196668 (may not work)