Bedford's Favorite Fried Pies Recipe

• 2 c. flour
• 1 dsh nutmeg
• 1/2 tsp salt
• 1 tsp sugar
• 1/2 c. Crisco
• 1 tsp vinegar
• 5 Tbsp. ice water
• 1 pkt dry peaches
• 1 pkt dry apricots
• 1 c. sugar
• 1/2 c. water

1. Crust:Blend dry ingredients.
2. Cut in Crisco, vinegar and water.
3. Blend well to make the dough.
4. Roll out dough balls to make 5 -inch circles.
5. Put a large Tbsp.
6. of filling on half of a circle.
7. Fold over remaining half to make a half-moon shape.
8. Seal edges.
9. Fry in Crisco till brown.
10. (These were kept well-hidden, and Bedford better not be around when you snuck one!
11. ).
12. Filling:Cook till water is absorbed.

flour, nutmeg, salt, sugar, crisco, vinegar, water, peaches, apricots, sugar, water

Taken from cookeatshare.com/recipes/bedford-s-favorite-fried-pies-81381 (may not work)