Pear Sour

• Ice
• 2 ounces pear brandy
• 2 ounces pear nectar
• 3/4 ounce fresh lemon juice
• 1/2 ounce Simple Syrup
• 1 pear slice

1. Fill a cocktail shaker with ice and add all of the remaining ingredients except the pear slice.
2. Shake well, strain into a chilled martini glass and garnish with the pear slice.

brandy, nectar, lemon juice, simple syrup, pear slice

Taken from www.foodandwine.com/recipes/pear-sour (may not work)