Chippy Chicky

• 1 large chicken, cut up
• 1 egg, beaten
• 1 cup margarine, melted
• crushed potato chips (regular flavour)

1. Combine beaten egg with COOLED melted margarine.
2. Dip chicken piece in margarine mixture, allow excess to drip off.
3. Roll in crushed potato chips.
4. Place on cookie sheet and bake at 350 for about an hour and a half (if pieces are small then reduce cooking time to about an hour) Serve immediately.

chicken, egg, margarine, potato chips

Taken from www.food.com/recipe/chippy-chicky-57781 (may not work)