Cranberry Nut Muffins
- 2 cups flour
- 1 cup brown sugar
- 1 12 teaspoons baking powder
- 12 teaspoon baking soda
- 34 cup orange juice
- 1 tablespoon grated orange rind
- 2 tablespoons shortening
- 1 egg, beaten
- 1 12 cups fresh cranberries
- 12 cup chopped nuts (, pecans, walnuts..)
- Mix flour, sugar, baking powder, and baking soda.
- Form a well in the center, add orange juice, orange peel, shortening, and egg.
- Mix well.
- Stir in cranberries and nuts until just combined.
- Spoon into muffin tins (greased or paper-lined).
- Bake at 350* for 15-20 minutes or until a toothpick inserted in the middle comes out clean.
flour, brown sugar, baking powder, baking soda, orange juice, orange rind, shortening, egg, fresh cranberries, nuts
Taken from www.food.com/recipe/cranberry-nut-muffins-21130 (may not work)