Spicy Southwestern Homemade Pasta
- 1 cup semolina flour
- 1 teaspoon dried cilantro (optional) or 1 tablespoon fresh cilantro, chopped (optional)
- 14 teaspoon cayenne
- 14 teaspoon onion powder
- 1 egg
- 1 tablespoon olive oil (optional)
- 1 -2 tablespoon water (as needed)
- 1 14 cups semolina flour
- 1 teaspoon dried cilantro (optional)
- 13 teaspoon cayenne
- 13 teaspoon onion powder
- 1 egg
- 1 tablespoon olive oil (optional)
- 1 -2 tablespoon water (as needed)
- Follow whatever method you normally use to mix and knead your dough.
- Ingredients are given for Manual or Electric Machine.
- NOTES : Very good with a Mexican Style sauce or salsa.
- Use Cayenne according to taste.
flour, cilantro, cayenne, onion powder, egg, olive oil, water, flour, cilantro, cayenne, onion powder, egg, olive oil, water
Taken from www.food.com/recipe/spicy-southwestern-homemade-pasta-240973 (may not work)