Spicy Noodle Bowl

• 1 qt. (4 cups) fat-free reduced-sodium beef broth
• 1/4 lb. fresh mushrooms, sliced
• 4 OSCAR MAYER Premium Jumbo Beef Franks, sliced
• 1/2 red pepper, cut into matchlike sticks
• 1 shallot, sliced
• 1 jalapeno pepper, sliced
• 1 clove garlic, smashed
• 3 oz. angel hair pasta, uncooked, broken in half
• 1 cup tightly packed fresh spinach
• 1 cup fresh bean sprouts
• 1/4 cup tightly packed fresh cilantro

1. Bring first 7 ingredients to boil in large saucepan.
2. Add pasta; cook 4 to 5 min.
3. or until pasta and vegetables are tender.
4. Remove from heat.
5. Stir in remaining ingredients.

beef broth, fresh mushrooms, jumbo beef franks, red pepper, shallot, pepper, clove garlic, angel hair pasta, tightly packed fresh spinach, fresh bean sprouts, tightly packed fresh cilantro

Taken from www.kraftrecipes.com/recipes/spicy-noodle-bowl-186041.aspx (may not work)