Vegetable Melange

• 1 pound frozen French green beans
• 1 pound frozen broccoli
• Salt and pepper
• 2 tablespoons sweet butter

1. Boil green beans and broccoli for about for 2 minutes.
2. Melt butter in a pan then saute with vegetables.
3. Season with salt and pepper or any other seasonings.

beans, broccoli, salt, sweet butter

Taken from www.foodnetwork.com/recipes/vegetable-melange-recipe.html (may not work)