Low Fat Caesar

• 6 slices prosciutto
• 3 slices wholegrain bread, crusts removed
• olive oil spray
• 1 cos lettuce, chopped
• 1/2 tablespoons KRAFT FREE* Caesar Dressing
• 9 anchovies (optional), drained on absorbent paper, broken into pieces
• 2 spring onions, finely sliced
• 1 avocado, sliced Target 10 ea For $10.00 thru 02/06
• 1 1/2 tablespoons KRAFT FREE* Caesar Dressing
• 30g shaved Parmesan

1. Lay prosciutto on an oven tray, and bake at 180 degrees C fan-forced for 6-8 minutes until crisp.
2. Remove to absorbent paper, and break into pieces.
3. Cut bread into triangular pieces, and lightly spray with olive oil.
4. Bake for 5 minutes until golden and crisp.
5. Toss together the cos and dressing; pile onto serving platter or plates.
6. Top with prosciutto, croutons, anchovies, spring onions, avocado, extra dressing and Parmesan.
7. Serve immediately.
8. OPTIONAL: Serve with a poached egg or lean grilled chicken breast for a more substantial salad.

wholegrain bread, olive oil spray, cos lettuce, anchovies, spring onions, avocado, parmesan

Taken from www.kraftrecipes.com/recipes/low-fat-caesar-104050.aspx (may not work)