Pasta With Shrimp And Garlic

• 1 lb. medium shrimp
• 1/2 lb. thin spaghetti
• 1 stick sweet butter
• 1/2 c. chopped green pepper
• 1/2 c. chopped red pepper
• 1/2 c. chopped onion
• 3 cloves garlic, minced
• 1/2 tsp. oregano
• 1/2 tsp. basil
• 2 large tomatoes, diced
• 1/4 tsp. pepper
• grated Parmesan or Romano cheese

1. Cook pasta according to directions.
2. While pasta is cooking, melt butter or margarine in a 3-quart saucepan.
3. Add all ingredients, except tomatoes and cheese.
4. Stir and cook over medium heat for 5 minutes or until shrimp are cooked.
5. Add cooked spaghetti and heat through.
6. Add tomatoes and stir until tomatoes are hot.
7. Sprinkle with cheese and serve.
8. Serve with garlic bread.

shrimp, thin spaghetti, sweet butter, green pepper, red pepper, onion, garlic, oregano, basil, tomatoes, pepper, romano cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=487529 (may not work)