Blue Plate Meatloaf

• 3/4 lb. ground pork
• 3/4 lb. ground beef
• 1 cup corn chips, finely crushed
• 1 cup green onion, thinly sliced
• 1 cup bottled chili sauce, divided
• 2 whole eggs, beaten
• 2-1/2 tsp. chili powder
• 1-1/2 tsp. salt
• 1 tsp. black pepper

1. Combine beef, pork, corn chips, onion, 1/4 cup chili sauce, eggs, chili powder, salt and pepper.
2. Mix to blend well.
3. Place in baking dish.
4. Spread remaining 3/4 cup chili sauce over the loaf.
5. Bake in a 450F oven for 20 minutes.

ground pork, ground beef, corn chips, green onion, chili sauce, eggs, chili powder, salt, black pepper

Taken from www.foodgeeks.com/recipes/17710 (may not work)