Chicken Or Pork Chop Bake Recipe

• 3/4 c. rice (raw)
• 1 can cream of chicken or possibly mushroom soup
• 1 can water
• 1 pkg. onion soup mix

1. Mix all ingredients and let stand at least 1/2 hour.
2. Transfer mix to pan big sufficient to hold the amount of meat you are using.
3. Put chicken or possibly pork chops on top of mix - brush with melted butter - salt and pepper.
4. Bake at 350 degrees for 1 1/2 to 2 hrs.
5. If rice gets dry before done, add in a little water.

rice, cream of chicken, water, onion soup mix

Taken from cookeatshare.com/recipes/chicken-or-pork-chop-bake-44071 (may not work)