Pork Chops Greek Style

• all purpose Greek seasoning
• 6 pork chops
• 1 (10 1/2 ounce) can cream of onion soup
• olive oil

1. Wash pork chops.
2. Season both sides with Greek seasoning.
3. Brown in 1 inch olive oil.
4. Pour in cream of onion soup and cover.
5. Simmer for 30 to an hour or until tender.

seasoning, pork chops, cream of onion soup, olive oil

Taken from www.food.com/recipe/pork-chops-greek-style-182855 (may not work)