Chocolate-Peanut Butter Pretzel Haystacks

• 1 pkg. (4 oz.) BAKER'S White Chocolate
• 1/2 cup creamy peanut butter
• 2 cups JET-PUFFED Miniature Marshmallows
• 2 cups pretzel sticks, coarsely broken
• 1/2 cup PLANTERS NUTrition Antioxidant Mix

1. Microwave chocolate and peanut butter in medium microwaveable bowl on HIGH 2 to 3 min.
2. or until chocolate is almost melted, stirring after 1-1/2 min.
3. Stir until chocolate is completely melted and mixture is well blended.
4. Add remaining ingredients; mix well.
5. Drop tablespoonfuls of chocolate mixture into 30 mounds on waxed paper-covered baking sheet.
6. Refrigerate 1 hour or until firm.

s white chocolate, peanut butter, jetpuffed miniature marshmallows, pretzel sticks, mix

Taken from www.kraftrecipes.com/recipes/chocolate-peanut-butter-pretzel-haystacks-155667.aspx (may not work)