Vamino Bars

• 1/2 c. butter
• 1/4 c. sugar
• 5 Tbsp. cocoa
• 1 tsp. vanilla
• 1 egg
• 2 c. graham cracker crumbs
• 1/2 c. coconut
• 1/2 c. chopped nuts
• 1/4 c. butter
• 3 Tbsp. milk
• 2 Tbsp. instant vanilla pudding
• 2 c. confectioners sugar
• 2 (1 oz.) sq. unsweetened chocolate
• 2 Tbsp. butter

1. Beat the first 5 ingredients until well blended; boil over low heat, stirring for 2 minutes. Add the graham cracker crumbs, coconut and nuts.
2. Spread in a 13 x 9-inch pan.
3. Pat down and cool.
4. Combine the 1/4 cup butter, milk, pudding and confectioners sugar.
5. Mix thoroughly with mixer and spread over bottom layer. Melt the chocolate and 2 tablespoons butter. Spread on top of creamy layer.
6. Refrigerate until set. Cut into squares.

butter, sugar, cocoa, vanilla, egg, graham cracker crumbs, coconut, nuts, butter, milk, instant vanilla pudding, confectioners sugar, unsweetened chocolate, butter

Taken from www.cookbooks.com/Recipe-Details.aspx?id=979677 (may not work)