Jambalaya

• 1 can 10 1\ ounces condensed french onion soup
• 1 1/4 cup reduced-sodium beef broth
• 1 can 8 ounce tomato sauce
• 1/2 cup butter cubed
• 1 small green pepper,chopped
• 1 small onion,chopped
• 1 1/2 tsp creole seasoning
• 1 tsp hot pepper sauce(hot sauce)
• 1 lb uncooked shrimp,peeled and deveined
• 1/2 lb fully cooked polish sausage cut halved lenghwise and cut into 1/2 inch slices
• 2 cup rice

1. In a large saucepan combine the first 8 ingredients,bring to a boil.
2. Remove from heat stir in the shrimp,sausage,rice.
3. transfer to a greases 13-in x 9-in dish
4. cover and bake at 375 for 30 min remove foil and stir,cover and bake 10-15 mins longer or until rice is tender

onion soup, beef broth, tomato sauce, butter, green pepper, onion, creole seasoning, shrimp, fully cooked polish sausage, rice

Taken from cookpad.com/us/recipes/338723-jambalaya (may not work)