Healthy Blueberry Protein Pancakes

• 1 packages Plain Greek Yogurt (6oz)
• 1/2 medium Ripe Banana
• 1 Egg
• 1 tsp Vanilla Almond Milk
• 1/2 cup Gluten Free Rolled Oats
• 1 tbsp Whole Wheat Flour
• 1/2 tsp Baking Powder
• 1/2 tsp Vanilla Extract
• 2/3 cup Fresh Blueberries
• 1/4 cup Pure Maple Syrup

1. Mix all of the ingredients (except blueberries and maple syrup) and let sit 1 min in bowl.
2. Pour pancakes on well-greased medium heat skillet/griddle.
3. Cook for 3-4 min on each side or until golden brown.
4. In a small sauce pan, add maple syrup and blueberries.
5. Heat until blueberries soften and create a syrupy consistency.
6. Top pancakes with blueberry syrup and Enjoy!

banana, egg, vanilla almond milk, oats, flour, baking powder, vanilla, fresh blueberries, maple syrup

Taken from cookpad.com/us/recipes/356403-healthy-blueberry-protein-pancakes (may not work)