Chicken Cordon Blue For 4 Recipe

• 6-8 chicken breast boneless
• 1 pound Swiss cheese
• 1 pound chipped ham
• Dijon mustard
• butter
• Cracker crumbs

1. Take chicken, put ham and some cheese in center of chicken, then put in 1/4 to 1/2 tsp.
2. of mustard, pin corners of chicken breast up with toothpicks.
3. Roll in butter (melted).
4. Then roll in cracker crumbs.
5. Place in pan then top with Swiss cheese.
6. Bake at 350 degrees about 1 hour.

chicken, swiss cheese, ham, mustard, butter, crumbs

Taken from cookeatshare.com/recipes/chicken-cordon-blue-for-4-39377 (may not work)