Easy Hamburgers Recipe

• 1 to 1/2 pound hamburger meat
• Dale's sauce
• Buns
• Your favorite toppings

1. Make hamburger patties.
2. In skillet with lid: Place patties and brown on 1 side.
3. Flip, pour about 1 to 2 Tbsp.
4. Dale's sauce on each patty.
5. Cover: Cook on medium heat till done.
6. Remove from heat and place on bun with your favorite toppings.

hamburger, s sauce, buns, toppings

Taken from cookeatshare.com/recipes/easy-hamburgers-18508 (may not work)