Honey Sesame Biscuit Doughnuts

• 1 (7 1/2 ounce) can biscuits
• 1 cup honey
• 4 tablespoons toasted sesame seeds (or more)
• oil (for frying)

1. Roll the biscuits into balls.
2. Place buiscuits in hot grease about 2 inches deep or you can deep fry.
3. Turn biscuits over when browned if you are pan frying like I do.
4. Remove doughnuts to drain on paper towels.
5. Heat honey in microwave or on stove just to boiling (this is to thin it out).
6. Soak doughnuts in honey and sprinkle with sesame seeds.

biscuits, honey, sesame seeds, oil

Taken from www.food.com/recipe/honey-sesame-biscuit-doughnuts-314965 (may not work)