Cucumber-Cilantro Margarita

• 4 thin slices peeled cucumber
• 2 tablespoons fresh cilantro leaves, plus 1 sprig
• 2 tablespoons sugar
• 3 lime wedges
• 2 1/2 ounces silver tequila
• 2 ounces triple sec
• Juice of 1 fresh lime
• Large ice cubes
• Kosher salt

1. Muddle 3 slices cucumber, 2 tablespoons cilantro leaves, the sugar and 1 lime wedge in the bottom of a cocktail shaker.
2. Add the tequila, triple sec and lime juice.
3. Fill the shaker with ice and shake heavily.
4. Rub a rocks glass with the remaining 2 lime wedges and coat with salt (optional).
5. Fill a glass with ice and strain the cocktail into the glass.
6. Garnish with the cilantro sprig and remaining cucumber slice.

thin, fresh cilantro, sugar, lime wedges, tequila, triple sec, fresh lime, cubes, kosher salt

Taken from www.foodnetwork.com/recipes/bobby-flay/cucumber-cilantro-margarita-recipe.html (may not work)