Sweet and spicy egg noodle

• 100 grams egg noodle
• 700 ml water
• 1 1/2 tsp black bean chilli sauce (Lao Gan Ma brand)
• 1 tbsp sweet sauce
• 2 tsp sesame oil
• 1 egg, fried separately

1. Boil the water first.
2. Cook noodle for 2 minutes and drained.
3. In a big bowl, add sweet sauce and black bean chilli sauce.
4. Mix noodle in it evenly.
5. Add sesame oil and fried egg.
6. Ready to serve.

egg, water, black bean chilli sauce, sweet sauce, sesame oil, egg

Taken from cookpad.com/us/recipes/362404-sweet-and-spicy-egg-noodle (may not work)