Dressed-Up English Peas

• 1 (19 ounce) can le seuer peas, drained
• 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
• 1 cup sharp cheddar cheese, grated
• 12 package hidden valley ranch dressing mix
• 12 cup slivered almonds

1. Preheat oven to 350 degrees.
2. Butter a 1 quart casserole dish.
3. Drain peas.
4. In a medium mixing bowl, add Ranch dressing mix to soup and add this mixture along with cheese, to the peas.
5. Stir gently, but well.
6. Put into the prepared baking dish and top with slivered almonds.
7. Bake in pre-heated oven until almonds are toasted and casseroles edges are beginning to bubble.

seuer peas, cream of mushroom soup, cheddar cheese, almonds

Taken from www.food.com/recipe/dressed-up-english-peas-108740 (may not work)