Blackberry Ice!

• 3 tablespoons granulated sugar
• 1 teaspoon agar-agar (vegetable gelatin)
• 7 tablespoons skim milk (or whole milk)
• 2 cups blackberries (other berries can be substituted like strawberries or raspberries)
• 78 cup plain low-fat yogurt
• 3 tablespoons orange juice

1. In a saucepan, heat the sugar, agar-agar, and milk with 3 tbsp.
2. of water until the sugar and agar-agar are dissolved.
3. Stir well.
4. Puree the berries in food processor and pass the puree through a sieve to remove the seeds.
5. Mix this with the sugar syrup and the remaining ingredients and put this in the ice-cream machine.
6. Freeze, following the machine's instructions.
7. (Time will vary with different machines).

granulated sugar, agaragar, milk, blackberries, yogurt, orange juice

Taken from www.food.com/recipe/blackberry-ice-53567 (may not work)