Gyro Burgers

• 1 pkg. (10 oz.) frozen BOCA Vegan Veggie Burgers
• 1/2 cup fat free sour cream
• 1 clove garlic, peeled, minced
• 4 medium foldable whole wheat pita breads
• 2 plum tomatoes, sliced
• 1 cup shredded lettuce
• 1/4 of a medium unpeeled cucumber, chopped (about 1/2 cup)
• 1/4 cup crumbled reduced fat feta cheese

1. Grill burgers as directed on pkg.
2. Meanwhile, mix sour cream and garlic until well blended.
3. Cover pita breads with tomatoes, lettuce and cucumber; drizzle with sour cream sauce.
4. Top each with 1 burger, cut in half.
5. Sprinkle with feta cheese.

veggie burgers, sour cream, clove garlic, whole wheat pita breads, tomatoes, shredded lettuce, cucumber, crumbled reduced fat feta cheese

Taken from www.kraftrecipes.com/recipes/gyro-burgers-75690.aspx (may not work)