Thai Coconut Noodles With Chicken

• 2 teaspoons oil
• 4 chicken breasts, julienned
• 2 garlic cloves
• 2 teaspoons curry paste
• 14 red onion, julienned
• 1 red pepper, julienned
• 1 lb spaghetti noodles, cooked
• 2 teaspoons fish sauce
• 1 (398 ml) can light coconut milk
• 14 cup whole milk
• 3 tablespoons soya sauce

1. Saute chicken in oil.
2. Add garlic and curry.
3. Cook for a minute.
4. Add onions and peppers.
5. Saute 3 minutes.
6. Add noodles, fish sauce, soya sauce and coconut milk.
7. Mix together.
8. Add milk.
9. Place on a platter and enjoy!

oil, chicken breasts, garlic, curry, red onion, red pepper, noodles, fish sauce, light coconut milk, milk, soya sauce

Taken from www.food.com/recipe/thai-coconut-noodles-with-chicken-137607 (may not work)