Pull-Apart Bunny Cake
- 1 (15.25- to 16.50-ounce) package yellow cake mix
- 1 1/4 cups water
- 1/3 cup Land O Lakes Butter, melted
- 3 Land O Lakes Eggs
- 1/2 cup Land O Lakes Butter, softened
- 5 cups powdered sugar
- 2 tablespoons light corn syrup
- 1 teaspoon vanilla
- 5 to 6 tablespoons Land O Lakes Heavy Whipping Cream
- 2 cups sweetened flaked coconut
- 1 to 2 drops red food color
- Assorted candies
- Miniature marshmallows
- Chocolate chips
- Form bunny head and ears by arranging 11 cupcakes very close together on a 14x12-inch rectangular or 13-inch round serving tray as shown.
- Remove 1 remaining cupcake from baking cup, cut in half horizontally.
yellow cake, water, butter, o lakes eggs, butter, powdered sugar, light corn syrup, vanilla, cream, coconut, drops red food color, candies, marshmallows, chocolate chips
Taken from www.landolakes.com/recipe/1685/pull-apart-bunny-cake (may not work)