Kodiak Casserole

• 2 lbs extra lean ground beef
• 4 cups diced onions
• 2 garlic cloves
• 3 green bell peppers
• 4 cups diced celery
• 1 (5 ounce) jar green olives
• 1 (4 ounce) can mushrooms
• 1 (10 3/4 ounce) can tomato soup
• 1 (8 ounce) jar picante sauce
• 1 (18 ounce) bottle barbecue sauce
• 2 tablespoons Worcestershire sauce
• 3 cups cooked egg noodles
• 1 cup shreddeed cheddar cheese

1. in a dutch oven brown ground beef with onions and garlic;drain.
2. add remaining items except cheese mix well cover and bake 3501 hour
3. sprinkle with cheese just before serving.
4. Freeze leftovers.

extra lean ground beef, onions, garlic, green bell peppers, celery, green olives, mushrooms, tomato soup, picante sauce, barbecue sauce, worcestershire sauce, egg noodles, cheddar cheese

Taken from www.food.com/recipe/kodiak-casserole-393453 (may not work)