Vickys French Toast, Gluten, Dairy, Egg & Soy-Free

• 120 ml coconut milk
• 120 ml water
• 40 grams melted sunflower spread or butter
• 2 tsp nutritional yeast
• 1 tsp vanilla extract
• 1 tsp ground cinnamon
• 1 tsp corn starch or arrowroot powder
• 1 pinch BLACK SALT powder
• 8 slice gluten-free bread, check label for added dairy, I use homemade from the link below

1. Put everything in the blender except for the bread.
2. This is important to incorporate the nutritional yeast properly.
3. Blitz for 15 seconds then pour into a shallow container large enough for a slice of bread to fit into
4. Dredge the slices of bread in the mixture on both sides
5. Place in a buttered frying pan or under the grill on medium heat
6. Toast, turning once until both sides are lightly browned
7. Serve with fruit and dust with more powdered sugar/cinnamon if preferred.
8. Maple syrup, cream, even make a sandwich with vegan cheese and bacon, yum!

coconut milk, water, sunflower, yeast, vanilla, ground cinnamon, corn starch, black salt, bread

Taken from cookpad.com/us/recipes/333366-vickys-french-toast-gluten-dairy-egg-soy-free (may not work)