3 Minute Bread Pudding (for breakfast and snacktime)

• 1 1/2 slice Sliced bread (6 or 8 slice loaf)
• 1 Egg
• 3 tbsp Sugar
• 200 ml Milk
• 1 Butter (or margarine)
• 1 Cinnamon sugar

1. Place the egg in a heat-proof bowl.
2. Add the sugar and then the milk, using a spoon to mix after each addition.
3. Cut the slices of bread into easy to eat pieces or tear apart with your hands.
4. Add to Step 1 and soak completely with the mixture.
5. Cover with plastic wrap and microwave (600 W) for 2 1/2 - 3 minutes!
6. Optionally top with butter or cinnamon sugar to finish.
7. The only dishes you need to wash is the plate and the spoon.
8. There's nothing to wash until you finish eating.
9. I made the bread pudding in the main photo with a moderate amount of sugar and topped with margarine.
10. Then I drizzled on some honey.
11. Top with raisins and then microwave!
12. This is also delicious.

bread, egg, sugar, milk, butter, cinnamon sugar

Taken from cookpad.com/us/recipes/158613-3-minute-bread-pudding-for-breakfast-and-snacktime (may not work)