Creole Spice Paste

• 2 clove garlic
• 1/2 onion
• 1 jalapeno
• 1 tbsp. flat-leaf parsley
• 1 tsp. thyme leaves
• 1/2 green bell pepper
• 1 1/2 tsp. kosher salt
• 1/2 tsp. cayenne pepper
• 1/2 tsp. Freshly ground black pepper
• 2 tbsp. vegetable oil

1. In a food processor, puree the garlic, onion, jalapeno, parsley and thyme.
2. Add the bell pepper, salt, cayenne and black pepper and pulse until finely chopped.
3. Transfer to a bowl and stir in the oil.

clove garlic, onion, jalapeno, flatleaf parsley, thyme, green bell pepper, kosher salt, cayenne pepper, freshly ground black pepper, vegetable oil

Taken from www.delish.com/recipefinder/creole-spice-paste-recipe-8706 (may not work)