Maple Shake

• 23 cup low-fat milk (1/2 cup if adding vodka)
• 2 cups light butter pecan ice cream
• 2 tablespoons maple syrup
• 1 teaspoon almond extract
• 3 ounces vanilla vodka (2 shots) (optional)

1. Combine all ingredients in a blender.
2. Blend for 1 minute, until smooth.
3. Pour into glasses and serve with straws.

lowfat milk, light butter, maple syrup, almond, vanilla vodka

Taken from www.food.com/recipe/maple-shake-303672 (may not work)