Mediterranean 7-Layer Dip

• 2- 1/2 cups Hummus
• 1 cup Greek Yogurt
• 13 cups Pesto
• 3/4 cups Tapenade
• 3/4 cups Feta Cheese
• 1/2 cups Grape Tomatoes, Cut In Halves
• 1/4 cups Red Onion, Finely Diced
• 1 Tablespoon Parsley, Chopped
• 1 Tablespoon Basil, Chopped
• 1 teaspoon Lemon Zest

1. In a serving bowl, arrange the layers in following order, starting from the bottom: hummus, yogurt, pesto, tapenade, feta, tomatoes, red onion, parsley, basil, lemon zest.
2. Keep refrigerated until ready to serve.
3. Can be assembled one day ahead of serving.

greek yogurt, pesto, tapenade, feta cheese, grape tomatoes, red onion, parsley, basil, lemon zest

Taken from tastykitchen.com/recipes/appetizers-and-snacks/mediterranean-7-layer-dip/ (may not work)