Beer batter chicken

• 1 packages Drakes beer batter
• 1 can beer (of your choice)
• 1 1/2 lb chicken breast
• 1 dash salt & pepper (to taste)

1. preheat oil in electric fryer to 350
2. slice chicken into strips
3. combine beer & drakes mix
4. dip chicken strips in batter and fry 4-6 minutes until golden brown
5. remove to paper towel to remove extra grease
6. sprinkle with salt & serve

drakes beer batter, beer, chicken breast, salt

Taken from cookpad.com/us/recipes/334146-beer-batter-chicken (may not work)