Spiced Egg & Bacon Bowls
- 6 slice bacon
- 2 each eggs
- 1 pinch miss dash extra spicey seasoning
- 6 slice jalapenos
- 6 dash hot sauce
- First cook the 6 slices of bacon, not too crispy but done.
- Once cooked make into rings using a toothpick to keep them together.
- Set aside upright so they form.
- Scramble 2 eggs fine.
- Fill the bacon bowls with portions of the scrambled egg.
- Lightly add a dash of chilli pepper season or Miss Dash Extra Spicy over each bowl.
- Drizzle hot sauce over each bowl.
- Top each bowl off with 1 or 2 jalapenos and serve.
bacon, eggs, jalapenos, hot sauce
Taken from cookpad.com/us/recipes/355857-spiced-egg-bacon-bowls (may not work)