Ham Roll Ups Recipe

• 1 (8 ounce.) pkg. crescent rolls
• 4 thin slices ham
• 4 teaspoon mustard
• 1 c. shredded Swiss cheese
• 2 tbsp. sesame seeds

1. Roll out crescent roll dough in 4 rectangles.
2. Spread with mustard; top with ham slices and Swiss cheese.
3. Roll like a jelly roll and roll in sesame seeds.
4. Cut into 5 slices and bake at 375 degrees for 15 to 20 min.

crescent rolls, thin slices ham, mustard, swiss cheese, sesame seeds

Taken from cookeatshare.com/recipes/ham-roll-ups-3909 (may not work)