Crockpot - Beef Pot Roast

• 4 -6 medium potatoes-peeled & quartered
• 1 large onion - peeled - quartered
• 1 cup baby carrots
• 1 cup celery- sliced
• 2 garlic cloves
• 1 cup water
• 1 salt - pepper
• 1 chuck roast( bone in) or your favorite roast (3-4 lb. )

1. Prep veggies.
2. Then lay them in bottom of crockpot (6 qt) .
3. Add water.
4. Sprinkle salt- pepper on top of them.
5. Salt - pepper your roast a little bit.
6. Then lay on top of veggies.
7. Put on lid.
8. Put your crockpot on Low 6-8 hours.
9. Or until your roast is the doneness you like.

potatoes, onion, baby carrots, garlic, water, salt, chuck roast

Taken from cookpad.com/us/recipes/358788-crockpot-beef-pot-roast (may not work)