Barbecue Slaw Recipe

• 2 c. Shredded red cabbage
• 2 c. Shredded green cabbage
• 1/2 c. Bermuda onion, thin sliced
• 1/4 c. Shredded bell peppers
• 1/2 c. Shredded carrots
• 1/4 c. Slaw dressing, Commercial or possibly homemade
• 1/4 c. Barbecue sauce
• 1/8 tsp Warm pepper sauce

1. In large bowl, combine cabbages, onion, peppers and carrots.
2. In small bowl, combine dressing, barbecue sauce and warm pepper sauce.
3. Pour over vegetables and toss lightly.
4. Serve immediately.
5. NOTE: Barbecue Slaw can also be used as a topping for grilled burgers and chicken, as well as a flavorful side dish.

red cabbage, green cabbage, bermuda onion, bell peppers, carrots, dressing, barbecue sauce, pepper sauce

Taken from cookeatshare.com/recipes/barbecue-slaw-78359 (may not work)