Yummy Apple Cake

• 1 pkg. (8 oz.) cream cheese, softened
• 1 3/4 c. sugar
• 1 egg
• 2 c. flour
• 2 tsp. baking soda
• 2 tsp. ground cinnamon
• 1 tsp. salt
• 1 c. cooking oil
• 3 eggs
• 3 c. chopped apples
• 1/2 c. chopped nuts

1. Combine
2. creamtheese, 1/4 cup sugar and 1 egg, mixing well. Set
3. aside.
4. Combine flour, remaining 1 1/2 cups sugar, baking soda,
5. cinnamon
6. and salt.tdd combined oil and eggs, mixing just
7. until
8. moistened.
9. Fold
10. in
11. apples
12. and
13. nuts. Reserve
14. 2 cups of batter.
15. Pour remaining batter into greased and
16. floured 10-inch tube pan.
17. Pour cream cheese mixture over batter; carefully
18. spoon
19. reservedtattertver cream cheese mixture. Spread
20. lightly
21. to cover.take in 350u0b0 oven for 50 to 55 minutes. Cool;
22. remove from pan.

cream cheese, sugar, egg, flour, baking soda, ground cinnamon, salt, cooking oil, eggs, apples, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=344242 (may not work)