Buttercream Frosting

• 12 cup Crisco
• 2 tablespoons butter (softened)
• 1 lb powdered sugar (4 cups)
• 12 teaspoon salt
• 13 cup milk
• 1 12 teaspoons clear vanilla
• 12 teaspoon almonds (optional)

1. Beat all ingredients together until smooth.
2. If using to frost a cake, add extra milk to think it.
3. For decorating, do not thin.

crisco, butter, powdered sugar, salt, milk, clear vanilla, almonds

Taken from www.food.com/recipe/buttercream-frosting-293891 (may not work)