Southwest Cranberry Salsa/Relish

• 1 can whole berry cranberry sauce
• 1 medium lime, juice and zest of
• 2 tablespoons granulated sugar, to taste
• 2 jalapeno peppers, seeded & minced
• 14 cup finely chopped fresh cilantro

1. Combine all ingredients.
2. Refrigerate several hours to allow flavors to mellow and blend.
3. Serve chilled or at room temperature as relish or salsa.
4. Note:This is great for a sandwich spread on a turkey or chicken sandwich.
5. Also great for a new twist to serve with your holiday meals.
6. Also try it with an orange or lemon instead of a lime.

cranberry sauce, lime, sugar, peppers, fresh cilantro

Taken from www.food.com/recipe/southwest-cranberry-salsa-relish-81961 (may not work)