Hot Chocolate + Pb Cups = Ooh La La! (Kid-Friendly)

• 14 cup mini chocolate chip
• 2 tablespoons half-and-half
• 1 tablespoon creamy peanut butter
• 2 cups milk (2%, whole, 1% and skim is ok, too)

1. Place the chocolate chips, half and half and peanut butter in a microwave-safe container.
2. Heat on high for 30 seconds.
3. Stir and repeat until the mixture is smooth.
4. Set aside.
5. In a separate microwave-safe container, heat milk on high 1 minute.
6. Repeat, if necessary.
7. Milk should be warm, NOT boiling.
8. Pour chocolate mixture into milk and stir vigorously with a whisk until smooth.
9. You may use an immersion blender or frother, if you'd like.
10. Strain, if needed, serve & enjoy.
11. May choose to top with whipped cream or marshmellows.

chocolate chip, peanut butter, milk

Taken from www.food.com/recipe/hot-chocolate-pb-cups-ooh-la-la-kid-friendly-270161 (may not work)